071 916 6407 RESTAURANT NOW CLOSED FOR 2020. THANK YOU FOR ALL YOUR BUSINESS. SEE YOU IN 2021. info@bythesea.ie

RESTAURANT MENU

Dinner from 5pm with reservations from 5pm onwards to 7.45pm

Thurs to Sunday 

STARTERS

Homemade Fresh Vegetable & Herb Soup €6.50

Creamy Mullaghmore Chowder with Salmon, Cod and Smoked Haddock €9.75

Donegal Smoked Salmon Salad with Eithna’s Homemade bread, Organic Salad leaves, capers & house dressing €12.95

Eithna’s Lentil Dahl served with Seaweed & Herb Pesto & Organic Salad Leaves €12.95

Five Mile Town Goats Cheese Salad with roasted Beetroot, Eithna ’s Pesto & Organic Salad Leaves €12.95

Eithna’s Homemade Seaweed Bread with Pesto, Oils & Dukka Seeds €5.00

 

MAIN COURSES

Donegal Bay Fish & Chips
Lightly dusted Mullaghmore Pollock with polenta, seaweed, rice flour & seasonings.  Served with organic salad, chips & our tartare sauce €21.95

Donegal Mussels cooked with cream and white wine
€14.75 Small/Large €19.75

Donegal Bay Crab Claws or Prawns (subject to availability)
€24.00

Mullaghmore Lobster
Served with a choice of hot garlic butter, thermidore sauce or au natural
Half Lobster €30.00 Whole Lobster €60.00

Donegal Bay Shellfish Platter
Mullaghmore Half Lobster, Cracked Mullaghmore Crab Claws & Donegal Bay Prawns with Garlic Butter & Mussels in a Cream & White Wine Sauce €75.00

Seafood Tasting Plate
Mullaghmore Half Lobster, Mackerel, Smoked Salmon & Crab Claws  €50.00

12oz Sirloin Steak
Cooked to your liking served with a creamy peppercorn sauce & chips €29.00

Gerry Burns’ Beef Burger
Topped with Cheddar Cheese & Red-Onion Marmalade, Chips & Salad €15.95

Side Orders €4.00
Chips, Organic Salad, Cup of Chowder, Vegetable Puree & New Potatoes, Seaweed Bread & Pesto, Cup of Vegetable Soup

SAMPLE SPECIALS (changes daily)

Deep Fried Squid
Served with Lemon Mayo & Organic Salad Leaves €12.00

Whole Black Sole on the bone with a Lemon, Honey & Herb Dressing €28.00

Oven Baked Plaice with King Prawns, Creamed Leeks & a Herb Crumb €26.00

 

Pan Fried Scallops with Citrus Risotto & Pak Choi €28.00

 

MENU FOR CHILDREN (0-12)

Pasta with Eithna’s homemade Tomato Sauce, with parmesan or cheddar cheese €6.50

Mullaghmore Fish and Chips €8.50

Chicken Nuggets and Chips €6.50

DESSERTS

All Desserts are homemade by Eithna, freshly baked each day.

Fruit Scones, freshly baked daily and served with our homemade jam €2.90

Chocolate and Nori (seaweed) Merengue Swirl served with fruit compote and cream €5.50

Eithna’s Apple Tart, with a hint of cinnamon and cream €5.50

Lemon Flavoured Raspberry Sponge topped with homemade Lemon Curd and Coconut €5.50

Eithna’s Rich Chocolate Brownie €5.50

DRINKS

Coffees & Chocolate

Americano €2.90
Latte €3.10
Double Espresso €2.80
Cappuccino €3.10
Mocha €3.50
Hot Chocolate €3.50

Minerals €2.50

Coke
Diet Coke
Club Orange
7up
Still & Sparkling Water
Apple, Orange Juice
Sanpellegrino Lemon

Teas €1.90

Black tea
Peppermint
Lemon & Ginger
Green tea and decaf Green tea
After dinner (fennel, chicory, cardamon)
Mixed Berry (elderberry, echinacea, elderflower)
Chamomile

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